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Pauls extra pale ale Malt is 100% British malting barley specifically tailored by our maltsters for the needs of the craft brewer. Pale as we can get it, perfect for those bright blonde beer styles . Smaller designated craft malt batches are malted in our Boby Malt house in Bury St Edmunds, UK to achieve a brilliant base malt for numerous recipe styles. TYPICAL USAGE RATESUp to 100%. |
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Color (ASBC °L) 2.0 - 3.5 |
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Style Ales, IPA, Pale Ale, Extra Pale Ale, DIPA, NEIPA, Stout, Porter. |
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Origin United Kingdom |
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Price Per Oz.
| WEIGHT | 25 kg |
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| SIZE |
25kg, 500kg, 1000kg |
| IOB COARSE EXTRACT 0.7MM DRY |
310 min |
| IOB COLOUR IN WORT |
2 – 3.5 EBC |
| MOISTURE |
3.0 – 4.5% |
| TOTAL PROTEIN DRY BASIS |
10.3% Max |
| TOTAL NITROGEN, DRY |
1.65% Max |
| IOB FAN IN WORT |
150mg/l min |
| EBC WORT PH |
6.0 max |
| ALPHA AMYLASE DRY BASIS |
35DU min |
| IOB B-GLUCAN IN WORT |
140mg/l max |
| FRIABILITY |
86% min |
| HOMOGENEITY |
98% min |