Irish Ale

Sale price $9.00 Regular price $10.99

 

 

Ireland’s storied stout is thought to be balanced by this dry, crisp, lightly fruity, versatile and powerful strain. The Irish Ale strain is a good fermenter with reliable, average flocculation and a hint of fruit at the lowest recommended temperatures, which increases in complexity at higher temperatures (64° F/18° C and higher). Some diacetyl possible. Successful in dark and high gravity beers. Sláinte!

  • Strain Type

     

    British Ales

  • Flocculation

     

    Medium

  • Attenuation

     

    69-75%

  • Temperature Range

     

    62–72° F (17–22° C)

  • Alcohol Tolerance

     

    12%