|Pilsner malt works well as both a base malt as well as an additive. Being a primary component of the lager style, the pilsner malt is not confined exclusively to the lager, but works well in any light colored beer. Kilned at a lower temperature than 2-Row pale malt, Pilsner lends a slightly sweeter and distinctive malt flavors.
Low total protein and high extract malt. Great choice for use in light lagers and pilsner-type beers.