WLP005 WHITE LABS BRITISH ALE LIQUID YEAST
WLP005 WHITE LABS BRITISH ALE LIQUID YEAST
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This yeast is a little more attenuative than WLP002. Like most English strains, this yeast produces malty beers. Excellent for all English style ales including bitter, pale ale, porter, & brown ale. Attenuation: 67-74; Flocculation: High; Optimum Ferm Temp: 65-70 |